Explore La Tienda de la 70 menu featuring traditional Colombian combos, sancocho soups, and more. Enjoy hearty meals in Laureles, Medellín with great flavors and vibrant atmosphere.
La Tienda de la 70, nestled in the vibrant Laureles neighborhood of Medellín, stands as a proud beacon of Colombian cuisine. From the moment you step inside, the atmosphere hums with the spirit of Antioquia—a blend of warmth, tradition, and local pride woven into every dish and note of music playing softly in the background.
The hallmark of their menu is undoubtedly the Bandeja Paisa Nuestro Orgullo. This iconic dish perfectly captures the essence of Paisa culture: a hearty, robust platter filled with rice, beans, chicharrón, egg, avocado, and more. Each bite is a celebration of bold flavors and textures, the chicharrón crisped to perfection, the beans tender but still hearty. It’s a dish that tells a story of the land and its people, deeply satisfying and comforting.
Another standout is the Mondongo Campesino, a rustic tripe soup steeped in rich, earthy flavors that transport you straight to rural Colombia. Alongside, the Empanadas Antiqueñas offer a delightful crispy exterior with a savory filling, a perfect snack or starter. For those seeking something truly traditional, the Picada Típica Antioqueña is a carnivore’s dream—an assortment of res, pork, chicken, morcilla, and chicharrón served with fries, patacón, and arepas, creating a symphony of smoky, salty, and crispy elements.
Dishes like the Montañerito, with its beans, rice, fried egg, 150g chicharrón, chorizo, and plantains, all enhanced by creamy avocado and freshly made arepa, underline the kitchen’s skill at balancing flavors and portion sizes. Similarly, the Sobrebarriga a la Criolla melts in your mouth, its tender cut paired flawlessly with staples like yuca, rice, and a crisp house salad.
The soups here are not to be rushed—especially the Sancocho de Gallina and Sancocho Trifásico. Each spoonful is a comforting embrace, the broth rich, fragrant, filled with chicken or a trio of meats, served with fresh aguacate, banana, and arepa. They warm both body and soul.
Drinks such as Smirnoff and selections of Ron complement the menu, designed not to overpower but to enhance the meal's flavors, reflecting the balanced and authentic experience La Tienda de la 70 aims to offer.
Customer impressions tend to reveal the restaurant’s strengths and minor flaws alike. One visitor praised the service and live music, calling it an “easy 10 out of 10 experience,” highlighting the immersive cultural vibe beyond just the food. Others note the authentic feel—a definite step away from tourist-aimed eateries—though some have mentioned slower service or occasional inattentive staff. Nevertheless, most agree the hearty Colombian dishes outshine any service hiccups, making it a must-visit for those wanting genuine Paisa flavors.
In sum, La Tienda de la 70 delivers on its promise: a true Colombian culinary journey marked by bold, traditional dishes that are both filling and flavorful. Whether you come for the Bandeja Paisa, the soul-soothing sancocho, or the rich Picada Montañera, you’ll leave with a taste that lingers and a story of Medellín’s gastronomic heart.
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